8 Restaurant Management jobs in Brussels.

Hiring now: Restaurant Mgr @ Restaurant, Food Service Supervisor @ Sheraton B, Food Beverage Mgr @ Pullman Br, Food Beverage Supervisor @ Accor, Asst Fb Service Mgr @ Marriott I.Explore more at jobswithgpt.com.

🔥 Skills

service (3) training (3) guest experience (2) teamwork (2) hospitality (2) Food & Beverage (2) lead (2) brand standards (2) food quality (2) visual appeal (2)

📍 Locations

Brussels (7) Zaventem (1)

Restaurant Magritte

Skills & Focus: restaurant manager, staff management, guest experience, collaboration, service quality, operations, administration
About the Company: Hotel opening Mövenpick Brussels Airport December 2024

Sheraton Brussels Airport Hotel

Skills & Focus: service, supervisory, teamwork, guest experience, safety, training, inventory, cleanliness, maintenance, hospitality
About the Company: Sheraton Hotels & Resorts is part of Marriott International, a global leader in hospitality.
Experience: At least 2 years of related work experience; At least 1 year of supervisory experience.
Type: Full Time

Pullman Brussels Centre Midi

Skills & Focus: Food & Beverage, Manager, Operations, Guest Experiences, Profitability, Efficiency, Mentor, Train, Brand Standards, New Products

Accor

Skills & Focus: Food & Beverage, Lead, Mentoring, Training, Supervise, Delegate duties, Service, Brand standards, Food quality, Visual appeal
About the Company: Accor is a global hospitality company, offering a wide range of services across various sectors in the hotel industry.
Benefits: Employee benefit card offering discounted rates in Accor worldwide, Learning programs through our Academies and the opp…
Skills & Focus: Food, Beverage, Supervisor, lead, training, service, brand standards, kitchen liaison, food quality, visual appeal
About the Company: Accor is a world-leading augmented hospitality group offering unique and meaningful experiences in more than 5,000 hotels, resorts, and residences across 110 c…
Benefits: Employee benefit card offering discounted rates in Accor worldwide; Learning programs; Opportunity to develop your tale…

Marriott International

Skills & Focus: food and beverage, culinary, customer service, satisfaction, coaching, property environment, motivation, teamwork, guest complaints, quality audit
About the Company: Marriott International is a leading global lodging company with more than 7,000 properties in over 130 countries and territories. With a portfolio of 30 renown…
Experience: 3 years experience in the food and beverage, culinary, or related professional area OR 1 year experience with a 2-year degree.
Type: Full Time

Accor

Skills & Focus: hospitality, team management, customer experience, sales development, Food & Beverage standards, leadership, mentorship, corporate social responsibility, training, community impact
About the Company: Accor is a multinational hospitality company that operates luxury to economy hotels and provides other lodging services.
Benefits: Colleague card offering reduced rates at Accor, training programs, opportunity for talent development, and involvement …
Skills & Focus: lead, mentor, train, supervise, delegate, service, brand standards, liaise, food quality, visual appeal
About the Company: Accor is a global hotel group and is the world's leading hotel operator, offering services in hospitality and leisure.
Benefits: Employee benefit card offering discounted rates in Accor worldwide, learning programs through our Academies, and the op…