Last updated: 2025-10-22

229 Restaurant Management jobs in Boston.

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Domino's Pizza

A leading pizza delivery company that values exceptional team members and offers diverse career opportunities.

Assistant Manager

Boston

  • Skills: management, customer relations, cost control, staffing, inventory control, great customer service, food management, attendance & punctuality, training, profitability
  • Level: mid
  • Type: full_time

Chipotle Mexican Grill, Inc.

Chipotle is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flav…

Crew Member

Brockton

  • Skills: customer service, training, teamwork, enthusiastic, food preparation, communication, passion for helping, responsible, advancement, dining experience
  • Level: mid
  • Type: full_time

Blank Street

At Blank Street, we believe that rituals matter, and that great rituals make your life better. With coffee shops across the US and UK, we are working to transf…

Barista

Boston

  • Skills: customer service, hospitality, team player, coffee, multi-tasking, problems solving, communication skills, cash-handling, food safety, operational profitability
  • Level: mid
  • Type: full_time

Watermark Donut Co., LLC

Watermark Donut Co., LLC operates the Dunkin' Donuts franchises, providing opportunities in a team-focused, community-oriented environment.

Dunkin Donuts Store Manager

Boston

  • Skills: store management, team leadership, performance engagement, sales goals, customer service, operations, marketing, training initiatives, retail management, hospitality management
  • Level: entry
  • Type: full_time

Baskin-Robbins

Baskin-Robbins is a chain of ice cream and cake specialty shops headquartered in Canton, Massachusetts. Known for its innovative flavors and fun atmosphere, it…

Assistant Restaurant Manager

Malden

  • Skills: restaurant management, team leadership, guest experience, operational excellence, inventory control, financial management, training and development, safety compliance, guest service, problem solving
  • Level: mid
  • Type: full_time

Watermark Donut Co., LLC

Watermark Donut Co., LLC is an independent franchisee of Dunkin' Donuts.

Store Manager

Boston

  • Skills: retail management, restaurant operations, sales goals, team performance, training initiatives, flexible schedule, paid time off, education discounts, shift meals, bonus potential
  • Level: mid
  • Type: full_time

Baskin-Robbins

Baskin-Robbins is a restaurant chain known for its ice cream products and owned by Inspire Brands.

Assistant Restaurant Manager

Malden

  • Skills: restaurant management, guest experience, training, leadership, operational excellence, profitability, inventory control, team development, guest feedback, safety compliance
  • Level: mid
  • Type: full_time

Arby's

Arby's believes in the importance of flexibility for employers and employees alike, and we believe that our employees are our greatest asset. We treat our peop…

Shift Manager

Nashua

  • Skills: leadership, restaurant management, sales growth, communication skills, problem-solving, flexibility, employee training, performance evaluations, food service, staff management
  • Level: mid
  • Type: full_time

Sur La Table

With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods …

Culinary Lead

Natick

  • Skills: culinary, leadership, customer_experience, sales_growth, team_development, food_safety, training, inventory_management, cooking_classes, retail
  • Level: mid
  • Type: part_time

Blue Bottle Coffee

At Blue Bottle, our mission is to connect the world to delicious coffee. From seed to cup, we elevate the craft of coffee in everything we do. We strive to bui…

Shift Lead

Cambridge

  • Skills: hospitality, coffee, sustainability, training, leadership, customer service, food safety, communication, operational tasks, team development
  • Level: entry
  • Type: other

Shake Shack

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group a…

Restaurant Team Member

Wellesley

  • Skills: hospitality, food safety, customer experience, restaurant operations, teamwork, communication, adaptability, high-volume, integrity, community engagement
  • Level: entry
  • Type: full_time

Time Out Group Plc

Through Time Out Media and Time Out Market we help our large audience go out in the world's greatest cities and connect global brands as well as local talents.

Assistant General Manager

Boston

  • Skills: food and beverage quality, guest service, cost control, employee training, inventory management, guest satisfaction, health and safety compliance, budget management, restaurant operations, leadership
  • Level: mid
  • Type: full_time

sweetgreen

sweetgreen is on a mission to build healthier communities by connecting people to real food. We passionately believe that real food should be convenient and ac…

Restaurant Manager (Assistant Coach)

Boston

  • Skills: leadership, customer service, restaurant operations, food safety, community involvement, employee mentoring, team management, local marketing, financial objectives, fast casual
  • Level: mid
  • Type: full_time

Sur La Table

With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods …

Resident Chef

Natick

  • Skills: culinary, cooking classes, leadership, customer experience, sales growth, team development, food safety, operational goals, performance metrics, community engagement
  • Level: mid
  • Type: full_time

The Inn at Hastings Park

<p><strong>About The Inn at Hastings Park:</strong></p><p>Located just outside of Boston in historic Lexington, The Inn at Hastings Park is a luxury boutique h…

Executive Chef

Lexington

  • Skills: culinary operations, restaurant management, menu design, local sourcing, sustainability, team leadership, cost control, inventory management, fine dining, hospitality
  • Level: senior
  • Type: full_time

Shake Shack

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group. …

Restaurant Shift Manager

Dedham

  • Skills: hospitality, team management, food safety, customer service, problem solving, restaurant operations, employee relations, performance bonuses, flexible spending, career development
  • Level: mid
  • Type: full_time

Blue Bottle

At Blue Bottle, our mission is to connect the world to delicious coffee. From seed to cup, we elevate the craft of coffee in everything we do. We strive to bui…

Assistant Cafe Leader

Boston

  • Skills: hospitality, coffee experiences, inventory management, training and development, community building, financial success, operational success, team development, standards accountability, guiding principles
  • Level: entry
  • Type: other

Accor

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We suppo…

Hospitality Service Staff

Boston

  • Skills: fine dining, bartending, customer service, hospitality, problem-solving, stress management, scheduling, guest relations, service orientation, teamwork
  • Level: mid
  • Type: full_time

Raffles Boston

Join the team responsible for crafting a fresh landmark that emphasizes cultural appreciation among colleagues and the pursuit of greatness. At Raffles Boston,…

Restaurant Host

Boston

  • Skills: customer-facing, hospitality, guest reception, dining room operations, restaurant reservation systems, service flow, health and safety, multitasking, food safety, POS systems
  • Level: entry
  • Type: full_time

Clover Food Lab

Clover Food Lab is a unique quick-serve restaurant chain that specializes in meals made from locally sourced ingredients prepared using fine dining techniques.

Assistant Manager

Newton

  • Skills: foodservice, leadership, training, management, customer experience, ServSafe, Allergen Awareness, team development, scheduling, local sourcing
  • Level: entry
  • Type: full_time