Skills & Focus: kitchen operations, employee management, supply management, food safety, customer service, inventory control, sanitation standards, team leadership, budget management, employee training
About the Company: Marriott International is a global hotel chain known for its diverse brands and commitment to providing excellent hospitality.
Experience: 4 years experience in procurement, food and beverage, culinary, or related area OR 2 years experience with a 2-year degree in Hotel and Restaurant Management or related major.
Salary: $70,000 to $91,000 annually
Type: Full Time
Benefits: Comprehensive health care benefits, 401(k) with up to 5% company match, employee stock purchase plan at 15% discount, p…