Last updated: 2025-11-10

40 Culinary Arts jobs in Anaheim.

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Sur La Table

With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods …

Seasonal Chef Instructor, Savory

Newport Beach

  • Skills: culinary techniques, customer engagement, kitchen operations, food safety standards, cooking fundamentals, inventory management, class revenue goals, kitchen supplies, staff support, culinary instruction
  • Level: entry
  • Type: part_time

Invited

Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more th…

Cook 1

Aliso Viejo

  • Skills: food preparation, sanitation, cooking techniques, team support, menu items, cleanliness, communication, service recovery, member interaction, kitchen organization
  • Level: entry
  • Type: full_time

Sur La Table

With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods …

Seasonal Chef Instructor, Savory

Costa Mesa

  • Skills: culinary techniques, cooking fundamentals, customer engagement, food safety standards, kitchen operations, class revenue goals, inventory levels, community engagement, savory cooking classes, brand representation
  • Level: entry
  • Type: part_time

Lewis Cellars

Lewis Cellars is a luxury Napa Valley winery specializing in bold, opulent reds and seductive Chardonnays. The winery emphasizes the importance of the journey …

Chef de Partie (Line Cook)

Buena Park

  • Skills: line cook, food preparation, kitchen equipment, food safety, culinary program, Michelin-starred, hospitality, customer service, recipe compliance, team collaboration
  • Level: entry
  • Type: full_time

Elior North America

Elior North America is an equal opportunity employer. We are committed to diversity and encourage applications from people of all backgrounds and abilities, fo…

Sous Chef

Irvine

  • Skills: culinary management, menu development, food preparation, quality control, inventory control, leadership skills, customer service, catering, cost management, sanitation standards
  • Level: mid
  • Type: full_time

Cinemark USA, Inc

Line Cook

Rialto

  • Skills: culinary, food handling, guest service, recipe execution, food safety, teamwork, flexible hours, cleanliness, restaurant operations, fast-paced environment
  • Level: entry
  • Type: part_time

Compass Group

Achieving leadership in the foodservice industry.

COOK (FULL TIME)

Newport Beach

  • Skills: food preparation, cooking, kitchen safety, HACCP standards, food storage, portion control, menu planning, customer service, cleaning, equipment maintenance
  • Level: entry
  • Type: full_time

Morrison Healthcare

Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states, man…

COOK (ON CALL)

Fullerton

  • Skills: cooking, food preparation, quality service, food safety, kitchen equipment, portion control, HACCP, food-handling procedures, meal delivery, nutritional standards
  • Level: entry
  • Type: part_time

Compass Group

Compass Group is an equal opportunity employer committed to treating all applicants and associates fairly based on their abilities and achievements without reg…

COOK (FULL TIME)

Irvine

  • Skills: culinary, food preparation, customer service, kitchen equipment, HACCP standards, food safety, cleanliness, record keeping, production planning, serving temperatures
  • Level: entry
  • Type: full_time

Red Lobster

It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years lat…

Cook

La Puente

  • Skills: Culinary, Food preparation, Sanitation, Portion control, Team player, Shift meals, Flexible scheduling, Food handling practices, Cooking, Cleaning
  • Level: entry
  • Type: full_time

Outback Steakhouse

Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. We take food seriously, without forgetting the fun and we are proud to do th…

Cook

Brea

  • Skills: food preparation, safe food handling, cleanliness, sanitation, kitchen equipment, teamwork, menu diversity, cooking standards, recipe specifications, food safety
  • Level: entry
  • Type: full_time

Nordstrom

Nordstrom is a leading fashion retailer offering a wide range of clothing, accessories, and services.

Prep Cook - Marketplace Café

Arcadia

  • Skills: food preparation, recipe standards, food safety, line setup, kitchen cleaning, customer service, fast-paced environment, flexible scheduling, food handler's card, hospitality experience
  • Level: entry
  • Type: full_time

Via Mar Restaurant

Prep Cook

Ontario

  • Skills: prep cook, food safety, multitasking, team collaboration, fast-paced environment, cooking orders, sanitizing, food preparation, order delivery, stock management
  • Level: entry
  • Type: full_time

Lewis Cellars

A luxury Napa Valley winery specializing in bold, opulent reds and seductive Chardonnays.

Chef de Partie (Line Cook)

Buena Park

  • Skills: culinary program, kitchen cleanliness, food safety, menu items, fast-paced environment, food preparation techniques, kitchen equipment, line cook experience, food quality, health regulations
  • Level: mid
  • Type: full_time

Six Flags Entertainment Corporation

Six Flags Entertainment Corporation is an equal opportunity employer.

Cook 3

Buena Park

  • Skills: culinary, food safety, menu preparation, portion control, guest service, cash handling, cleanliness, safety program, restaurant operations, quality control
  • Level: mid
  • Type: part_time

Stefano's

Stefano's is a family owned, managed, and operated, Italian fast casual/full service restaurant. We regularly have live music and host large parties for privat…

Line Cook

Yorba Linda

  • Skills: line cook, sandwiches, salads, catering, preparation, fast-paced, teamwork, culinary, time management, organizational skills
  • Level: entry
  • Type: full_time

PIH Health

PIH Health is a nonprofit, regional healthcare network that serves approximately 3 million residents in the Los Angeles County, Orange County and San Gabriel V…

Cook ll/Baker

Whittier

  • Skills: food preparation, baking, HACCP guidelines, modified diets, catering, culinary training, food production equipment, leadership, institutional recipes, waste control
  • Level: mid
  • Type: full_time

RH

Prep Cook

Newport Beach

  • Skills: prep cook, kitchen, hospitality, food certifications, knife skills, cleanliness, sanitation, teamwork, organizational skills, decision making
  • Level: entry
  • Type: full_time

Loma Linda University Medical Center

Loma Linda University Health is a Seventh-day Adventist, faith and values based Christian institution.

Cook/Baker

Loma Linda

  • Skills: cooking, food safety, cleanliness, recipe accuracy, food service, Food Handler's Certification, San Bernardino County, menu preparation, independently, nutrition
  • Level: entry
  • Type: full_time